150 Central Park is one of Royal Caribbean's most elegant and sophisticated restaurants, offering a seasonal and elegant dining experience in a modern setting. Each dish is prepared with locally sourced ingredients harvested at the peak of their season, ensuring an exceptionally fresh and flavorful dining experience. From delectable appetizers to desserts that satisfy the most discerning palates, 150 Central Park is a place where you can enjoy an elegant and memorable dining experience.
The 150 Central Park restaurant has an average price per person of 40-50 euros, including all food on the menu and with a wine option at an additional cost of 70-75 euros. Their hours are during dinner only and you can make your reservation for 150 Central Park through your cruise planner or the Royal app.
Attire at 150 Central Park is smart casual, meaning appropriate attire is required to enjoy the seasonal and elegant dining experience on offer.
Menu highlights include crispy Berkshire pork belly served in a port wine reduction over parsnip puree with watermelon apple radish slaw, braised short ribs with creamy mascarpone polenta, crispy onions, roasted garden carrots and natural jus, the Duck Duo with sweet pearl onions, juicy poached pears and tender Brussels sprouts, and pan-seared halibut with a rich saffron and truffle hollandaise sauce with warm potato salad and mesclun leaves. For dessert, the fried cheesecake is a bestseller, but chocolate lovers should opt for the peanut butter chocolate tart.
Plus, some of the dishes at 150 Central Park are prepared tableside, providing an even more interesting dining experience. Just look for the "TS" symbol on the menu.
