Cagney's Steakhouse is one of Norwegian Cruise Line's (NCL) specialty steakhouses. This restaurant offers an exceptional dining experience, with high-quality cuts of meat prepared to perfection and a selection of delicious side dishes.
The décor is elegant and sophisticated, with a cozy and warm ambiance. The restaurant has comfortable tables and chairs, as well as dim lighting that creates a romantic ambiance.
The price is not fixed as in other restaurants, with dishes ranging from $9 for the Caesar salad, to $18 for the tartar and $39-47 for the most premium meats.
This steakhouse is usually open for dinner and as always we recommend making reservations to get the best table by the window.
The menu offers a wide variety of meat options, from classic steaks to more upscale cuts such as T-Bone steak and porterhouse. Cuts are prepared to perfection and served with a selection of sides, including mashed potatoes, sautéed spinach and roasted carrots.
In addition to meats, Cagney's Steakhouse also offers seafood options and vegetarian dishes. Dishes are prepared with fresh, high-quality ingredients, and the chefs use skilled culinary techniques to ensure that each dish tastes exceptional.
Service is exceptional, with friendly and helpful staff ensuring that each guest has an unforgettable dining experience. Waiters are available to offer dish suggestions and wine pairings, as well as answer any questions customers may have.
Cagney's Steakhouse also features a full bar offering a wide variety of beverages, including signature cocktails and a large selection of wines from around the world.
