Teppanyaki is one of Norwegian Cruise Line's (NCL) themed restaurants, specializing in Japanese cuisine. This restaurant offers a unique culinary experience, with expert chefs preparing dishes on a hot griddle in front of diners.
This Japanese restaurant is priced per person at $59, plus 20% service charge and includes a variety of soups, salads, starters, classic teppanyaki, mixed drinks and desserts. In addition, two cocktails (Shaku-Shaku and Wasabi Cocktail) are not included and are priced at approximately 11 additional dollars.
We can access the Teppanyaki restaurant during dinner hours and reservations can be made so as not to be surprised by the reduced capacity.
The décor at Teppanyaki is modern and minimalist, with shared tables around a hot plate in the center of the restaurant. The chefs at Teppanyaki are skilled and entertaining, juggling utensils and encouraging diners as they cook and prepare dishes.
Teppanyaki's menu offers a wide variety of meat, seafood and vegetable options, which are prepared on the hot griddle. Chefs use skilled culinary techniques to ensure that each dish tastes exceptional, and diners can customize their meal by choosing the ingredients and how they are cooked.
In addition to the food, Teppanyaki offers exceptional service, with friendly and helpful staff who ensure that each customer has an unforgettable dining experience. Chefs are available to answer questions and offer suggestions for dishes and drink pairings.
Teppanyaki also features a full bar offering a wide variety of drinks, including signature cocktails and a large selection of Japanese beers.
