Le Bistro is one of Norwegian Cruise Line's (NCL) specialty French restaurants. This restaurant offers an authentic dining experience, with classic French dishes prepared with fresh, high quality ingredients.
This restaurant has a price-per-plate menu, having all kinds of dishes ranging from $16 for starters to $49 for its most exquisite meats or fish.
The décor at Le Bistro is elegant and sophisticated, with a palette of warm colors and design details that evoke Parisian elegance. The restaurant features comfortable tables and chairs, as well as subdued lighting that creates a cozy and romantic ambiance.
Le Bistro's menu offers a wide variety of classic French dishes, from soups and salads to meat and seafood dishes. Dishes are prepared with fresh, authentic ingredients, and the chefs at Le Bistro use traditional culinary techniques to ensure that each dish tastes exceptional.
Menu options include dishes such as French onion soup, foie gras pâté, coq au vin and baked salmon fillet with mustard and dill sauce. There are also a variety of French desserts to choose from, such as apple tarte tatin and crème brulee.
Service at Le Bistro is exceptional, with friendly and helpful staff ensuring that each guest has an unforgettable dining experience. Waiters are available to offer dish suggestions and wine pairings, as well as answer any questions guests may have.
Le Bistro also offers options for those with special diets, including vegetarian and gluten-free options. Passengers can inform staff of any dietary restrictions when making their reservation, and the restaurant will make sure to have options available for them.
