Immerse yourself in a culinary journey through the fusion of Asian and French flavors at the exclusive Indochine restaurant on board the luxurious MSC cruises. This elegant establishment combines the best of both worlds, offering its diners a unique and unforgettable gastronomic experience.
The price of the Indochine restaurant usually costs 60 euros per person for the fixed menu, with the option to order dishes a la carte with prices ranging from 6 euros to 49 euros for its most expensive dish.
Upon entering Indochine, visitors are greeted by a sophisticated and modern decor, with Asian and French touches that reflect the essence of the cuisine served. The dim lighting and intimate atmosphere make this restaurant the perfect place to enjoy a romantic evening or a special celebration at sea.
The Indochine restaurant menu presents a careful selection of dishes that represent the richness of Asian and French cuisine. Diners can expect a variety of options for appetizers, main courses, and desserts that will delight their taste buds. Some standout dishes include:
It offers an extensive wine and beverage list to complement its delicious dishes. Diners can choose from a wide selection of international wines, as well as exotic cocktails and premium liquors. The expert staff will be happy to recommend the perfect pairing for each dish and ensure an exceptional culinary experience.
The Indochine restaurant is a very popular dinner option on MSC cruises, so advance reservations are recommended to ensure availability. Passengers can make reservations through the MSC for Me app, the ship's Customer Service area, or by contacting the restaurant staff directly.
